Subscription Menu for Week of 6/10-15/2024
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This Week: Chow Chow w/ Green Tomatoes, Arugula Pesto
Click Here for Wild Card Options and Snacks
 
Soups
Summer Zucchini Soup Local organic summer squashes, taking their turn on the summer stage. Light delicate and deliciously flavored, without being "spicy." A longstanding Vegan favorite, serve hot or cold.
Gluten Free/ Casein Free/ Soy Free/
1 Quart 15.95
Mon   Tues                  
 
Ukranian Cabbage Soup A classic well known soup, called Kapusta, from the wondrous cuisine of the embattled country. Our vegan version includes housemade local organic sauerkraut, fresh tomatoes, local organic white beans and potatoes. We honor the Ukraine for its fortitude, its world class soil and leadership. We hope to join them in spirit through this heritage meal. It got rave reviews the last time we offered it.
Gluten Free/ Casein Free/ Soy Free/
1 Quart 16.95
            Thurs   Fri   Sat  
Salads
Mixed Fruit Salad w/ Berries, Peaches, Apricots  California's gift of organic blueberries and blackberries w/ first of season peaches and apricots and poppyseed dressing over local organic greens. Beautiful brightness of the fresh new fruit season in a bowl. We think this may be why everyone moved to California.
Gluten Free/ Soy Free/ Dairy Free/ Egg Free/Vegan
1-3 Servings 16.95
Mon   Tues                  
 
Asian Cucumber Salad Local, organic cucumbers shine today in their new season debut moment.
Gluten Free// Dairy Free/ Soy Free
1-3 servings 15.50
        Wed   Thurs          
 
Kale Salad w/ Citrus and Almonds A salad of beautiful local organic lemon dressed kale, oranges ,roasted almonds and pumpkin seeds. Beautiful and compelling!
Gluten Free/ Soy Free/ Dairy Free/ Egg Free/Vegan
1-3 servings
16.95
                Fri   Sat  
 
Bio-Regional Salad All the fruits and vegetables growing in the fields around us right now, blended into one ultra fresh, vegan, raw dish. Your salad includes (look for surprises!) local organic mixed lettuces, CHERRIES, lots of supurb organic Mt Moriah Apples, kiwi, fennel, raddichio, oranges, pomello grapefruit, mandarins and more!., Super fresh local organic sweet baby carrots and Local Organic Pickled Beets.. much more!
Gluten Free/ Soy Free/ Dairy Free/ Egg Free/Vegan
Per Serving
16.95
Mon   Tues   Wed   Thurs   Fri   Sat  
Entrees (Vegetarian)
Okonomiyaki (Japanese Vegetable Cakes) w/ Ginger Garlic Rice Organic local cabbage provides the foundation for our ever popular okonomiyaki! This Japanese favorite comes with an eggy, crisp finish and spicy sauce. Look for a flavorful and substantial grand pancake filled with cabbage, big meaty organic scallions, organic baby carrots, mushrooms and much much more. With ginger garlic rice. Special spicy sauce on the side. With vegetable rich local organic risotto.
Gluten Free/ / Dairy Free/
1-3 servings
16.95
Mon   Tues                  
 
Fava Beans w/ Pickled Globe Radishes and Cucumber Salad  A special treat from the fanciest and most delicious of frijoles in a classic vegetarian entree with astounding globe shaped slivered pickled radishes and first of season baby cucumbers.
Gluten Free/ / Dairy Free/
1-3 servings
16.95
        Wed   Thurs          
 
Classic French Quiche with Artichokes and Kale Salad An old family favorite, This rich, mushroomy, creamy quiche is fine enough to serve at a wedding, which we once did years ago. With kale salad on the side. Contains house made cashew cheese.
Gluten Free/ Dairy Free/ CONTAINS NUTS
1-3 Servings
17.95
                Fri   Sat  
Entrees
Pastured Pork Gyoza w/ Dipping Sauce, Persian Rice and Spinach Salad  Classic (housemade) savory Japanese dumplings, filled with local pastured pork and local organic vegetables, offering traditional flavorings, steamed. With Persian rice, classic dipping sauce and a side of spinach salad.
Gluten Free/ /Soy Free/ Dairy Free/
1-3 servings
18.95
Mon   Tues                  
 
Fish Cakes w/ Vegetable Risotto and Cucumber Salad Local artisanal (small boat fisherman) black code combined with our stellar housemade panko and a host of sophisticated seasonings, to make a light supper and celebrate the reappearance of lovely cucumbers in the market.
Gluten Free/ Soy Free/ Dairy Free/
1-3 servings
16.95
        Wed   Thurs          
 
Pasta w/ Meat Sauce and Local Grassfed Beef Meatballs Delicate fresh house pasta and an old family recipe for mushroom and meat sauce with grassfed beef meatballs. This dish is delicious and gracious with a wondeful kale salad side.
Gluten/Dairy/Egg/Soy Free
1-3 Servings 17.95
                Fri   Sat  
Desserts
Cherry Pie The cherries are back. This is one of our favorite fruit pies. They have never been this good before ! Per Serving
6.95
Mon   Tues                  
 
Blueberry Cobbler Local organic blueberries basking in their own juices and topped with a delicious crust for this traditional summer feast of a dessert. Enjoy this bite of summer while it's here.
Gluten/Dairy/Soy Free
Per Serving
6.95
        Wed   Thurs   Fri   Sat  
Wild Card Options and Snacks Back to Top
 
Black Beans and Rice Escabeche, Brazilian Collards and Fried Egg (or Avocado) A special treat from Central America. Flavors of authentically prepared "frijoles" accented by a side of artfully prepared, classic pickled jalapenos, onions, cauliflower (sometimes) and carrots. Two fried eggs (or cut avocados) on top make this a meal. Comfort food for every day. Kid friendly and the ancient process of preparing the rice produces "resistant starch," a substance the newest science endorses as benefical for the gut microbiome.
1-3 servings
15.95
    Tues   Wed   Thurs   Fri   Sat  
 
Brain Power Tonic w/ Feverfew Tea A brain and spirit supporting herbal blend. For brain fog, the blues and the stress that afflicts us all. Per Quart
10.50
    Tues   Wed   Thurs   Fri   Sat  
 
Local Organic Strawberry Jam
Gluten Free/ Soy Free/ Dairy Free/ Vegan
Per 6 oz 8.50
    Tues   Wed   Thurs   Fri   Sat  
 
Local Organic Mixed Berry Jam
Gluten Free/ Soy Free/ Dairy Free/ Vegan
Per 6 oz 8.50
    Tues   Wed   Thurs   Fri   Sat  
 
Local, Organic Chicken Fingers Classic chicken breast with a side of house risotto. Tops any salad, makes a quick desk lunch, or a kid friendly lunch component for any age. 2 oz chicken portion.
Dairy Free/ Gluten Free/ Soy Free
Per serving
13.95
    Tues   Wed   Thurs   Fri   Sat  
 
PREMIUM SUBSCRIBER DAILY DEAL Back to Top
Daily Thank You to our Premium (Monthly) Sustaining Subscribers. Limited, Order Early!
 
Chow Chow w/ Green Tomatoes Per Pint Discount Price 5.95
Mon   Tues   Wed              
 
Arugula Pesto
Per Pint Discount Price 5.95
            Thurs   Fri   Sat  
 
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