Subscription Menu for Week of 10/26-31/20
Reverse Climate Change with Real Food
"We have to recognize the way we are living, eating and consuming energy are all having an impact on the planet—and increasingly it is reacting." Fareed Zacaria 2020. read more
 
Farmer's Kitchen Cafe Takeout Menu
Click here for Our Groceries and Meal Kits Order Form
 
"Wild Card"
Vegan Parisian Salad Our fresh, light take on the classic French bistro salad offers a lighter dressing and replaces chicken with organic Non GMO crispy, spiced tofu. Delicious option
Dairy Free/ Gluten Free/ Soy Free/ Vegan
Per
Serving
14.95
            Thurs   Fri      
 
Simple Green Salad w/ a Side of Fresh Lemon Vinaigrette Dressing (Or order alternative dressing options from our Groceries page-link above) Dairy Free/ Gluten Free/ Soy Free/ Vegan
Per
Serving
6.95
    Tues   Wed   Thurs   Fri      
 
Black Beans and Rice w/ Escabeche and Fried Egg A special treat from Central America. Flavors of authentically prepared "frijoles" accented by a side of artfully prepared, classic pickled jalapenos, onions and carrots. Comfort food for every day. Kid friendly,
Dairy Free/ Gluten Free/ Soy Free/ Can be Vegan
1-3 servings
13.95
    Tues   Wed   Thurs   Fri      
 
"Kid Friendly Lunches and Snacks"
Chicken Fingers Classic chicken fingers with a side of house risotto. Tops any salad, makes a quick desk lunch, or makes a kid friendly lunch for any age. We now use local, organic free range chicken breast. It's indisputedly "the best."
Dairy Free/ Gluten Free/ Soy Free
Per serving
12.95
    Tues   Wed   Thurs   Fri      
 
Tofu Fingers Vegetarian alternative to our popular chicken fingers. Pressed, sauteed tofu makes a quick midday lunch, or a kid friendly lunch for any age. Local, fresh, non-GMO artisanal tofu.
Dairy Free/ Gluten Free/ Soy Free/Vegan
Per serving
7.95
    Tues   Wed   Thurs   Fri      
Soups
Chicken Posole Verde A new green posole One of our biggest seasonal soup favorites, reprised for another star turn, with local pastured chicken. A green tomatillo and poblano chili with chicken and broth (don't worry these chilis are not super spicy, just flavorful and warming!), cheery and bright with fresh, cooling salad-like ingredients. Look for avocado, fresh radishes, cilantro and limes, and red onion as well as hominy.
Gluten Free/ Soy Free/Dairy Free
1 Quart
15.95
Mon   Tues                  
 
Red Pepper Corn Soup (Vegetarian) This soup celebrates local organic (non GMO) sweet corn and red sweet peppers, with a hint of heat. Makes a delicious full of nutrition, color and flavor. We've been making this flavor layered special soup when the corn comes for many years.
Per Pint
$14.95
        Wed   Thur          
 
Vegan Thai Coconut Curry Wnter Squash Soup Lots of special ingredients comprise this wonderful soup, including organic locally grown fresh ginger, lots of alliums, local organic blue hubbard squash, seasonal fresh chilis, and rich coconut milk. Beautiful in its warming, brightly garnished bowl, this soup will be heartening as the day darkens.
Gluten/ Soy/ Dairy Free/ Vegan
1 Quart
15.95
                Fri   Sat  
Salads
Salad of Delicate Fresh Firey Ginger Baby Greens Organic baby greens, radishes, and cherry tomatoes,with a housemade yogurt dressing. Seriously one of the most delightful salads of the whole year.
Gluten Free/ Soy Free/ Dairy Free
1-3 servings
13.95
Mon   Tues                  
 
Kale Salad w/ Roasted Squash A dazzling salad of ultra fresh local, organic kale, persimmons, roasted winter squash and pumpkin seeds. Lots of crunch and bright flavor notes. Addictive roasted pepitas.
Gluten Free/ Soy Free/ Dairy Free/ Egg Free/Vegan
1-3 Servings 14.95
        Wed   Thurs          
 
Edna Lewis' Cucumber Salad w/ Mixed Baby Greens Local, organic super thin, delicate and delicious cucumber in a special salad, prepared as in the days of the old South. On a bed of local organic baby greens. One of summer's delights, from a legendary former resident of Freetown.
Gluten Free/ Soy Free/ Dairy Free/ Vegan
1-3 servings
14.95
                Fri   Sat  
 
Bio-Regional Salad All the fruits and vegetables growing in the fields around us right now, blended into one fabulous, ultra fresh, vegan, raw dish: salad includes (look for surprises!) Local Organic Persimmons, Local Organic Plums, Local Organic Melons, Local Organic Mixed Greens and More, Local Organic Summer Squash, Local Organic Carrots, Local Organic Sweet Peppers, Local Organic Tomatoes. Local Organic Pickled Beets AND MORE.
Gluten Free/ Soy Free/ Dairy Free/ Egg Free/Vegan
Per Serving
15.95
Mon   Tues   Wed   Thurs   Fri   Sat  
Entrees (Vegetarian)
Eggplant Parmesan Beautiful local organic Rosa Bianca and Asian eggplant, prepared with our organic housemade fresh tomato marinara sauce, and housemade fresh vegan (cashew) mozarella cheese, all coming together with our housemade panko bread crumbs. This is a substantive meal, offered with a side of delicate first of season baby greens.
Gluten Free/ Dairy Free/
1-3 servings 16.95
Mon   Tues                  
 
Zucchini Quiche w Salad a Abbruzzo Style Grape Foccacia Our creamy zucchini quiche w mushrooms and vegan cheese. Offered with a delicate. first of season, local organic baby greens salad and special fresh grape foccacia bread from the Italian mountains of Abbruzi.
Gluten Free/ / Dairy Free

1-3

servings

16.95
        Wed   Thurs          
 
Sweet Potato Hash w/ Fried Egg Sometimes we find a wonderful recipe, and then the season changes and we forget about it. This dish hasn't been on the radar for a while, but it's a genuine treasure. There's a bit of heat here, and a lot of rich flavor, The sweet potatoes are slightly crispy and sparkle with coconut oil, lime and some scallions, a bit of jalapeno and cilantro.
Gluten/Dairy/Soy Free/Can Be Vegan
1-3 servings
15.95
                Fri   Sat  
Entrees
Crispy Chicken Thighs w Potato Purée and Baby Greens Salad  Crunchy panko breaded chicken thighs for a supper that suits itself to any season. Lots of lemon to squeeze and brighten. Lovely w/ potato puree and a delicate salad with radishes and yogurt dressing.
Gluten Free/ /Soy Free/ Dairy Free/
1-3 servings
16.95
Mon   Tues                  
 
Classic Grassfed Beef Stew w/ Local, Organic Vegetables A classic dish with lots of local organic carrots, potatoes and onions. Especially prized when prepared with grass fed beef. (Note: Grassfed beef contains CLA, an essential nutrient missing from the contemporary diet that is associated with weight loss, improved brain function and reduced risk of cancer. And, grazing animals now carry the mantle of planet protectors, as research shows that their activity rebalances the earth's carbon absorbing capacity.)
Gluten Free/ /Soy Free/ Dairy Free/
1-3 servings
18.95
        Tues   Wed          
 
Scampi w/ Persian Rice and Green Salad The shrimp dish that America has revered for more than 50 years, prepared with large wild caught Pacific prawns and our Persian rice w/ a green salad side
Gluten Free/ Soy Free/ Dairy Free/
1-2 servings
17.95
                Fri   Sat  
Desserts
Rich Custard w/ Raspberry Sauce This nourishing, comforting custard makes a nod to grandmothers of another era, topped with a flourish of rspberry puree. Simple, but not too sweet.
Per Serving
5.95
Mon   Tues                  
 
Sweet Potato Pie Local organic sweet potatoes provide the freshest take on this seasonal classic. Delicate pie crust, local free range eggs and rich spices.
Per Serving
5.95
        Wed   Thurs          
 
Pumpkin Pie Local organic pumpkins give you the freshest take on this seasonal classic. Delicate pie crust, local free range eggs and holiday spices.
Per Serving
5.95
                Fri   Sat  
Breakfast
Fried Eggs on Toast w/ Fresh Herb Infused Clarified Butter and Thin Sliced Radishes Two egg breakfast with fresh applesauce.
Gluten Free/ Soy Free/ Dairy Free/
Per Serving 9.95
    Tues   Wed   Thurs   Fri      
 
Sandwich du Jour
Please order before 4 PM prior day, specify noon (best choice) or dinner pickup
Sweet Potato Avocado Sandwich Our most beloved vegetarian sandwich. The sweet potato avo combination never fails to surprise and delight, with a unique housemade spread that ties everything together. Each
9.95
    Tues   Wed   Thurs   Fri      
 
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