Subscription Menu for Week of 05/20-25/19
Food From the Farm... Not From the Factory
So, this week, we’re  all looking at a new and highly respected food study, concluding that processed
(factory made) food has made and is making us all overweight.  Hmm.
read more...
"Wild Card"
Black Beans and Rice, Escabeche and Fried Egg A special treat from Central America. Flavors of authentically prepared "frijoles" accented by a side of artfully prepared, classic, pickled jalapenos, onions and carrots. Comfort food for every day.
Dairy/Gluten/Soy Free - Can be Egg Free
1-3 servings
13.50
    Tues   Wed   Thurs   Fri      
 
Chicken Fingers Classic chicken fingers with a side of house risotto. Tops any salad, makes a quick desk lunch, or makes a kid friendly lunch for any age.
Gluten/Dairy/Soy Free
Per serving
10.95
    Tues   Wed   Thurs   Fri      
Soups
Senate Bean Soup w/ Ham Today's white soup delivers wonderful flavor and delicate texture with fresh locally sourced large white broad beans. Local pastured ham. A hearty classic soup with unusual, memorable quality. It has graced the tables of the members of the US Senate for more than a century. With local organic greens.
Gluten/Dairy/Soy/Egg Free
1 Quart
15.95
Mon   Tues                  
 
Broccoli Soup A classic green soup, with local organic broccoli. Reputed to benefit health problems, from immune isues to autism, broccoli is also good for the gourmet seeking a delicate, delicious soup. Local organic very fresh broccoli with local organic leeks, and potatoes, a la Julia Child.
Gluten Free/ Casein Free/ Soy Free/ Egg Free
1 Quart 15.95
        Wed   Thurs          
 
Minestrone w/ Fava Beans The garden, resplendent in a soup bowl. With a myriad of fresh, seasonal, local, organic herbs and vegetables. Just picked sweet local, organic carrots from Muddaubers' Farm, along with local, organic celery, parsnips, swiss chard, potatoes, local organic house preserved tomatoes, garlic, local organic fava beans, parsley and more. With housemade chicken broth and pancetta. Enjoy and be well!
Gluten/Dairy/Soy Free/Egg Free
1 Quart
16.95
                Fri   Sat  
Salads
Caesar Salad w/ Avocado, Soft Garlic Croutons and Radishes This "spring" caesar salad is made with "best of show" local organic romaine from Muddaubbers and our celebrated house ceasar dressing (no raw egg). Soft, crunchy warm, garlicy olive oil croutons really add something to the salad. This one can be tossed with dressing just prior to eating, for best enjoyment. Try this with chicken fingers...(order above).
Gluten/Dairy/Soy Free
1-3 Servings 15.50
Mon   Tues                  
 
Winter Waldorf Salad w/ Apples, Celery, Hazelnuts and Red Cabbage So, if your new diet calls for lots of delicious and interesting salads, we've got you covered. This one takes the classic waldorf salad and incorporates new elements, like dried cherries, fresh dill and toasted hazelnuts. Creamy housemade dressing, with more new flavor elements, pulls it all together, for supper or a spirit lifting workday lunch.
Gluten Free/ Soy Free/ Casein Free/ Vegan
1-3 Servings 15.95
        Wed   Thurs          
 
Pickled Beet and Egg Salad w/ Butter Lettuce This combination of pickled beets, and wonderful local organic mixed winter salad greens provides an entire meal deal salad. Beet pickled eggs add substance and character. Good for a supper side or the world's best desktop lunch. And beets power up your liver and maybe your life!
Gluten Free// Soy Free/
1-3 servings 15.95
                Fri   Sat  
Bio-Regional Salad All the fruits and vegetables growing in the fields around us right now, blended into one fabulous, ultra fresh, vegan, raw dish:salad includes (look for surprises!) Local Organic Arugula, Local Organic Chicories, Local organic Radishes, Local organic Japanese Turnips, Local Organic Asparagus, Local Organic Naval Oranges, Local Organic Pink Grapefruit, Local Organic Mixed Greens, Local Organic Berries, Local Organic Romaine, Local Organic Carrots, Local Organic Red Onions, Local Organic Pickled Beets AND MORE.
Gluten Free/ Soy Free/ Dairy Free/ Egg Free/Vegan
Per Serving
15.95
Mon   Tues   Wed   Thurs   Fri   Sat  
Entrees (Vegetarian)
Brazilian Collards Sauté w/ Poached Eggs, Crispy Tofu and Olive Oil Toast We love these, crispy, salty, local organic collards. A wonderful dish from the fields and farms where collards have long been a beloved source of flavor and nutrition. Topped here with poached eggs and offered with a side of delicious olive oil toast, they make green virtue delightfu.l
Gluten Free/ Soy Free/ Dairy Free/
1-3 servings 14.50
Mon   Tues                  
 
Vegetarian Tacos w/ Strawberry Poblano Salsa Handmade organic (GMO free) corn tortillias with all the trimmings, including black bean puree; with fresh house salsa verde, local organic spring greens, local organic tomatoes, and fresh guacamole. 3 tacos.
Gluten Free/ Soy Free/ Dairy Free/ Egg Free
1-3 servings
14.95
        Wed   Thurs          
 
Asparagus Pasta Primavera Fresh local, organic asparagus and pea shoots, sauteed with almond and lemon for the best and the brightest in flavor power, over delicate, housemade lemon fettucine.The harbinger foods of the new season!
Gluten Free/ Soy Free/ Dairy Free/
1-3 Servings
16.95
                Fri   Sat  
Entrees
Corned Beef and Cabbage w/ Carrots and Onions Traditional corned beef and beautiful local organic cabbage, served with local organic potatoes, carrots and onions. Local pastured Lucky Dog brisket, with ultra special sauce.
Gluten Free/ Soy Free/ Dairy Free/ Egg Free
1-3 servings
16.95
Mon   Sold Out                  
 
Chicken Piccata w/ Potato Puree and Green Salad The celebrated chicken breast dish, with white wine, capers, lemon and parsley has become one of our all-time cafe favorites. Local free range chicken. It's wonderful with rich potato puree and local organic green salad.
Gluten//Egg/Soy Free
1-3 Servings 17.95
        Wed   Thurs          
 
Oven Roasted California King Salmon w/ Fava Bean Purée, Mixed Green Salad and House Aioli The season to celebrate this precious local fish has finally arrived. Fresh California King Salmon, paired with local organic fava bean puree and local organic green salad. Three of the best things we can offer to you for your holiday weekend.
Gluten Free/ Soy Free/ Dairy Free/
1-3 servings
23.95
                Fri   Sat  
Desserts
Rice Pudding w/ Strawberry Compote Creme anglaise and raisin filled rice pudding, topped with a compote of sweet local organic strawberries.
Gluten/ Dairy Free
Per Serving
5.95
Mon   Tues                  
Cherry Claufouti w/ French Vanilla Ice Cream Organic cherries, here today in all their splendor, but not for long this season. If you lived in the south of France in the spring, a lovely cherry filled cake like this would be the simple dessert du jour. Wonderful with our fresh ice cream!
Per Serving
5.95
        Wed   Thurs          
 
Strawberry Apple Pie Local organic apples and strawberries in a wonderful mixed fruit pie. One of the favorite pies of our entire year.
Per Serving
5.95
                Fri   Sat  
 
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