Interested in eating dinner in house? Call 530-723-8675 or 530-756-1862, for a reservation, ideally by around noon, on any given day. Find your Plat du Jour dinner menu options HERE:

Plat du Jour Dinner Menu for August 29, 2018, order by phone (530-756-1862) ideally prior to noon, for seatings by 6:00-6:30 PM

BURGERS Veggie Burger or Grassfed Beef Burger with Biosalad 12.95

SOUP Asian Chicken Noodle Soup with Sweet Peppers OR Black Bean Soup w Soffrito 9.95

ENTREE Pasta with Pastured meat Sauce and Local Organic Tomatoes, Artisanal Pasta 17.95

VEGETARIAN ENTREE Zuchinni Quiche w Sugar Snap Peas 14.95

VEGETARIAN PLATE Organic Black Beans and Rice w Escabeche and Pastured Fried Eggs 12.95 Hearty, delicious dish from Central America, with pickled escabeche including jalapeno, local organic onions and local organic carrots. All topped with two superb pastured fried eggs.13.95

BIO-REGIONAL SALAD 10.95/15.95 A large, lush salad with everything that grows around us right now. Local organic fruits, vegetables, and pickled beets, with housemade croutons and local lettuces. Our longtime favorite dish for all seasons. Vegetarian. Ask for sides of heirloom tomato, breaded organic chicken or avocado. 

DESSERTS Raspberry Peach Pie Peach Pie 5.95

BEVERAGES Cold Pressed Chicory Coffee w Coconut Milk and Maple Syrup 4.50, Acai Smoothie 9.95, Tumeric Latte,Housemade Gingerale; Housemade Lemonade 4.50