Natural Food Works |
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founded in 1972, makes the connection between food and wellness. Our |
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Farmer’s Kitchen Cafe |
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offers delicious, homemade bioregional foods, free of gluten and casein. Your food is made with locally grown and organic fruits and vegetables, free range meats and sustainable fish. No aluminum pans, no hydrogenated fats, no microwaved foods, no unnatural additives. |
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We are a dedicated gluten free bakery and pasteria, offering products to the general public and restaurants. We have run a gluten free restaurant for over five years. |
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* You help us to create a community food
system by participating and telling us what works for you. * Low “carbon impact,” organic, environmentally sound, delicious, seasonal artisan foods (including condiments and specialty items not available elsewhere) * Sustains local farms. * No “factory food” contaminants (industrial solvents, degreasers, etc) * Gluten / Dairy free (this is the new anti-depression, anti-fatigue, anti-inflammatory, anti-obesity, anti-autism food trend) |
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